Meat– tax –
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Pork – GASPOR
About Pork Gaspor Unlike traditional suckling piglets, Gaspor piglets are fed a specially blended cow's milk for about three additional months after weaning. This unique feeding process results in finely textured, tender meat packed with... -
Chicken
About Chicken (from Thailand, etc.) and Processed Chicken The owner of the carefully selected herb-fed chickens from Thailand has developed a scientifically-based breeding method driven by the belief that "prioritizing chicken health wil... -
Horse Meat
About Horse Meat Nutritious and healthy, horse meat is gaining popularity as an ideal food choice for dieting and bodybuilding due to its high protein content and low fat. -
Pork – Mugifuji
Canadian Premium Chilled Pork We have perfected the same three-breed pork (LWD) familiar to Japanese consumers, feeding it abundant grain feed on Canada’s vast farmlands to produce high-quality premium pork. -
Lamb
About Icelandic Lamb Purebred sheep graze freely on Iceland's lush pastures, infusing the meat with delicate flavors of berries and herbs. An integral part of Icelandic tradition, its taste is truly unparalleled. -
Veal
About Veal We are introducing milk- and grain-fed veal, a relatively unknown delicacy in Japan. With consistent breed and age standards, we offer whole cuts, pre-sliced individual portions, and products tailored for mass retailers. -
Beef
What is Canadian Premium Grain-Fed Beef? Canada, the world's second-largest country, boasts abundant fresh water and vast plains, creating an ideal environment for beef production. Its cool climate is particularly well-suited for raising...
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